Which Impossible Foods Patent is Your Favorite?
https://patents.justia.com/assignee/impossible-foods-inc Patents Assigned to Impossible Foods Inc. Patent number: 10287568 Methods for extracting and purifying non-denatured proteins Patent number: 10273492 Expression constructs and methods of genetically engineering methylotrophic yeast Patent number: 10172380 Ground meat replicas Patent number: 10172381 Methods and compositions for consumables Patent number: 10093913 Methods for extracting and purifying non-denatured proteins Patent number: 10039306 Methods and compositions for consumables Patent 10087434 Methods for extracting and purifying non-denatured proteins Patent number: 9943096 Methods and compositions for affecting the flavor and aroma profile of consumables Patent number: 9938327 Expression constructs and methods of genetically engineering methylotrophic yeast Patent number: 9833768 Affinity reagents for protein purification Patent number: 9826772 Methods and compositions for affecting the flavor and aroma profile of consumables Patent number: 9808029 Methods and compositions for affecting the flavor and aroma profile of consumables Patent number: 9737875 Affinity reagents for protein purification Patent number: 9700067 Methods and compositions for affecting the flavor and aroma profile of consumables ​Patent number: 9011949 Methods and compositions for consumables
1 Comment
Karen Renfro
6/15/2023 03:07:00 pm
None of the above! I eat only REAL FOOD! My emxperience with fake meat was when I was at a grocery store and I was looking to see if they had Wild Boar (no such luck) but I came across pakages of Impossible Burger, etc. I reached out to pick up a package so I could read the label and to my siurprise, sort of, my hand ached badly just coming close to it. I had to just about drop it, I'm that sensitive. Not sure what was in it but you can be sure I don't even want to eat real food that is prepared in the same place as the Fake stuff. I urge everyone to avoid fake food! Buy real meat, dairy, produce & learn t cook the good food of your ancestors! Bon Appetit!
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Seth J. ItzkanArchives
January 2020
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